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Una producción sostenible es capaz de transformar industrias y vidas en todo el mundo. Buscamos brindar soluciones específicas para cada país y contexto, tanto para los pequeños agricultores, como los ingenios y las empresas, al reunir a múltiples actores, desarrollando alianzas mutuamente beneficiosas, y apoyando la implementación de prácticas sostenibles.

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FOLLOW THE NEXT STEP TOWARDS SUSTAINABLE SUGAR

BENEFITS FOR CIVIL SOCIETY

  • Certainty that in the purchase of their final products are of sustainable origin in their economic, social and environmental aspects

  • A healthier environment

  • Reduction of greenhouse gases

  • Better quality of life for their families

  • A society with better communication regarding the activities and projects of the industries with which it coexists

  • Certainty in the proper use of ground and surface waters of the communities by the mills, avoiding resource depletion

  • Certainty in having zero contamination of aquifers

  • Certainty of zero soil contamination in the application of fertilizers and agrochemicals

  • Less pollution of the environment due to the good management of waste by the mills

  • Reduction of burns, obtaining the benefit of less air pollution in CO2 and total suspended particles

  • Decrease in emissions by boilers in the mills.

BY SUPPORTING THE PRODUCERS, THE SUGAR MILLS  AND THE BUYERS WHO WORRY TO IMPROVE THEIR PRACTICES AND BE MORE SUSTAINABLE,
WE CAN MARK THE DIFFERENCE

 
BENEFITS
FOR PRODUCERS
 
BENEFITS FOR
SUGAR MILLS
BENEFITS FOR
BUYERS